Bennett'S Barbecue

Name: Bennett'S Barbecue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 5 lb. chuck roast; 1 large onion, chopped; 1 green pepper, chopped; 1 c. celery, chopped; 1 bottle Heinz chile sauce; 1/2 can tomato sauce; 2 Tbsp. Worcestershire sauce; 2 Tbsp. horseradish sauce; 2 Tbsp. dry mustard; 2 Tbsp. vinegar; Tabasco to taste

Eats Now Editorial Team · 49 kcal · General

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Bennett'S Barbecue – a delicious recipe with chuck roast, onion, green pepper, celery, chile sauce, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 to 5 lb. chuck roast
1 large onion, chopped
1 green pepper, chopped
1 c. celery, chopped
1 bottle Heinz chile sauce
1/2 can tomato sauce
2 Tbsp. Worcestershire sauce
2 Tbsp. horseradish sauce
2 Tbsp. dry mustard
2 Tbsp. vinegar
Tabasco to taste

1
Cook meat until tender; cool and shred.
2
Add to large pot the meat and all the above ingredients.
3
Cook at least 2 hours.
4
Serve on toasted buns with cole slaw and pickle.

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 to 5 lb. chuck roast, 1 large onion, chopped, 1 green pepper, chopped, 1 c. celery, chopped, and more.

Yes, Bennett'S Barbecue falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
49 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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