How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Lemon Frozen Yogurt Recipe?

You need 7 ingredients. The key ingredients include: 3 cups (720 g) plain whole-milk yogurt, preferably Greek-style, Grated zest from 1 lemon, preferably organic, 1/4 cup (60 ml) freshly squeezed lemon juice, 2/3 cup (130 g) sugar, and more.

Is Tangy Lemon Frozen Yogurt Recipe suitable as general?

Yes, Tangy Lemon Frozen Yogurt Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Tangy Lemon Frozen Yogurt Recipe?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Tangy Lemon Frozen Yogurt Recipe Recipe

Name: Tangy Lemon Frozen Yogurt Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups (720 g) plain whole-milk yogurt, preferably Greek-style; Grated zest from 1 lemon, preferably organic; 1/4 cup (60 ml) freshly squeezed lemon juice; 2/3 cup (130 g) sugar; 1 tablespoon agave nectar or mild-flavored honey; 1/4 teaspoon citric acid, or more to taste; Pinch of salt

Tangy Lemon Frozen Yogurt Recipe – a delicious recipe with milk, lemon, freshly squeezed lemon juice, sugar, honey, citric acid. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups (720 g) plain whole-milk yogurt, preferably Greek-style
Grated zest from 1 lemon, preferably organic
1/4 cup (60 ml) freshly squeezed lemon juice
2/3 cup (130 g) sugar
1 tablespoon agave nectar or mild-flavored honey
1/4 teaspoon citric acid, or more to taste
Pinch of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
251 kcal
Category
General

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Tangy Lemon Frozen Yogurt Recipe

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