Benne Wafers

1. 1

   In a saute pan or skillet, toast sesame seeds over medium heat until brown. Stir occasionally to avoid scorching. Let cool.

2. 2

   In a mixing bowl, cream the brown sugar and butter together.

3. 3

   Add the beaten egg to the sugar/butter mixture, and combine well.

4. 4

   Next, sift the flour, salt and baking powder together, add it to the mix and combine until just smooth.

5. 5

   Finally add the vanilla and toasted sesame seeds and mix well.

6. 6

   On a foil, parchment or silicone baking mat-lined baking sheet, drop teaspoonfuls of batter, spaced apart to allow for spreading.

7. 7

   Bake in a 375u00b0F oven for approximately 12-13 minutes, until browned.

8. 8

   Let cool for about a minute on baking sheet before removing to cool on a rack.

* Per serving · 4 servings · Values may vary.

No additional tips available.