Benne Seed Wafers Recipe

1. 1

   (Makes 8-10 dozen)

2. 2

   Sift together flour, baking pwdr and salt.

3. 3

   Cream butter till soft, then gradually beat in sugar till light and fluffy.

4. 4

   Beat in Large eggs.

5. 5

   Stir in flour mix till well-blended.

6. 6

   Add in vanilla and toasted benne seeds.

7. 7

   Drop by tsp.

8. 8

   onto a greased cookie sheet, allowing 2 inches between cookies.

9. 9

   Bake at 325 degrees for 8-10 min, or possibly till lightly browned.

10. 10

    Allow to cold a minute before removing from baking sheet, then remove quickly and gently with a spatula.

11. 11

    This makes a thin, transparent wafer.

12. 12

    * To toast benne seeds (sesame seeds), place seeds in a heavy iron skillet and place over medium heat.

13. 13

    Stir constantly till lightly toasted.

* Per serving · 4 servings · Values may vary.