How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ben'S Veal Stew?

You need 13 ingredients. The key ingredients include: 2 lb. veal stew, cut in 1 inch pieces, 1/4 c. flour, 1 tsp. salt, 1/4 c. oil, and more.

Is Ben'S Veal Stew suitable as soups & stews?

Yes, Ben'S Veal Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ben'S Veal Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ben'S Veal Stew Recipe

Name: Ben'S Veal Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. veal stew, cut in 1 inch pieces; 1/4 c. flour; 1 tsp. salt; 1/4 c. oil; 1 (16 oz.) can pearl onions; 1 can tomato sauce; 1/2 c. sherry; 1 tsp. parsley flakes; 1/2 tsp. thyme; 1/8 tsp. garlic powder; 1/4 c. water; 2 c. mushrooms; 1/4 c. grated Parmesan cheese

Ben'S Veal Stew

Eats Now Editorial Team · 308 kcal · Soups & Stews

Ben'S Veal Stew – a delicious recipe with veal stew, flour, salt, oil, pearl onions, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Ben'S Veal Stew

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