Bell Pepper Casserole

1. 1

   In medium mixing bowl, combine bell pepper, bread crumbs and 1/2 cup cheese.

2. 2

   In saucepan, over low heat, stir in flour and cook until bubbly.

3. 3

   Gradually add milk to flour and butter mixture. Stir constantly until mixture begins to thicken.

4. 4

   When thickened, stir in 1/2 cheese, salt and pepper.

5. 5

   Stir until cheese is melted. Add cheese sauce to bell pepper mixture.

6. 6

   Spoon into well-greased 1-quart baking dish.

7. 7

   Top with remaining 1/2 cup cheese.

8. 8

   Bake in 350 degree oven for 45 minutes to one hour.

9. 9

   Serves 4. This recipe goes well with bake Turkey or Hen.

* Per serving · 4 servings · Values may vary.

No additional tips available.