How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bell Pepper Bean Stew?

You need 8 ingredients. The key ingredients include: 1 tablespoon oil, 1 onion, diced, 1 garlic clove, minced, 1 red bell pepper, cut into strips, and more.

Is Bell Pepper Bean Stew suitable as soups & stews?

Yes, Bell Pepper Bean Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bell Pepper Bean Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bell Pepper Bean Stew Recipe

Name: Bell Pepper Bean Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon oil; 1 onion, diced; 1 garlic clove, minced; 1 red bell pepper, cut into strips; 1 yellow bell pepper, cut into strips; 350 ml tomato puree (or use same amount of crushed tomatoes); 250 g cannellini beans, canned and drained; salt and pepper

Bell Pepper Bean Stew – a delicious recipe with oil, onion, garlic, red bell pepper, yellow bell pepper, tomato puree. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tablespoon oil
1 onion, diced
1 garlic clove, minced
1 red bell pepper, cut into strips
1 yellow bell pepper, cut into strips
350 ml tomato puree (or use same amount of crushed tomatoes)
250 g cannellini beans, canned and drained
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
191 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Beef Burgundy
"Monday Night Dish"
Lazy Crock Pot Recipe(Cubed Steak 'N' Gravy)
Taco Stir-Fry

Bell Pepper Bean Stew

How did you like this recipe?

Frequently Asked Questions