How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bell Pepper And Olive Salad With Orange-Cumin Vinaigrette?

You need 11 ingredients. The key ingredients include: 1/2 cup orange juice, 2 tablespoons sherry vinegar or white wine vinegar, 2 tablespoons extra-virgin olive oil, 1 tablespoon Dijon mustard, and more.

Is Bell Pepper And Olive Salad With Orange-Cumin Vinaigrette suitable as salads?

Yes, Bell Pepper And Olive Salad With Orange-Cumin Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bell Pepper And Olive Salad With Orange-Cumin Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bell Pepper And Olive Salad With Orange-Cumin Vinaigrette Recipe

Name: Bell Pepper And Olive Salad With Orange-Cumin Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup orange juice; 2 tablespoons sherry vinegar or white wine vinegar; 2 tablespoons extra-virgin olive oil; 1 tablespoon Dijon mustard; 1/2 teaspoon ground cumin; About 1/2 teaspoon salt; About 1/4 teaspoon pepper; 2 quarts rinsed and crisped salad mix (about 7 oz.); 1 cup drained pitted calamata or other black olives; 1 cup finely slivered red onion (about 5 oz.); 1 cup slivered yellow or red bell pepper (about 7 oz.)

Bell Pepper And Olive Salad With Orange-Cumin Vinaigrette

Eats Now Editorial Team · 129 kcal · Salads

Bell Pepper And Olive Salad With Orange-Cumin Vinaigrette – a delicious recipe with orange juice, sherry vinegar, extra-virgin olive oil, mustard, ground cumin, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Bell Pepper And Olive Salad With Orange-Cumin Vinaigrette

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