How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Belizean Chicken Stew?

You need 15 ingredients. The key ingredients include: 3 tablespoons olive oil, 2 pounds skinless, boneless chicken breast halves, seasoned salt to taste, 6 cups chicken broth, and more.

Is Belizean Chicken Stew suitable as soups & stews?

Yes, Belizean Chicken Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Belizean Chicken Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Belizean Chicken Stew Recipe

Name: Belizean Chicken Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 2 pounds skinless, boneless chicken breast halves; seasoned salt to taste; 6 cups chicken broth; 1 head green cabbage, shredded; 1 large onion, chopped; 1 cup chopped carrots; 1 green bell pepper, chopped; 2 stalks celery, chopped; 1/2 cup chopped cilantro; 1 (6.5 ounce) can tomato sauce; 2 limes, juiced; 4 cloves garlic, minced; 1 dash hot sauce (such as Marie Sharp's Belizean Habanero Sauce), or to taste; salt and ground black pepper to taste

Belizean Chicken Stew

Eats Now Editorial Team · 1149 kcal · Soups & Stews

Belizean Chicken Stew – a delicious recipe with olive oil, skinless, salt, chicken broth, green cabbage, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Belizean Chicken Stew

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