Belgium Snickerdoodle Wonuts Recipe

Name: Belgium Snickerdoodle Wonuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all purpose flour; 1/2 cup sugar; 1/4 cup brown sugar; 2 teaspoons baking powder; 2 teaspoons ground cinnamon; 3/4 cup low-fat milk 1%; 2 eggs beaten; 1 teaspoon vanilla extract; 2 tablespoons greek yogurt Vanilla; 1/4 cup milk; 2 cups powdered sugar; 1 teaspoon vanilla; 2 tablespoons ground cinnamon; 1/2 cup sugar

Servings: persons

2 cups all purpose flour
1/2 cup sugar
1/4 cup brown sugar
2 teaspoons baking powder
2 teaspoons ground cinnamon
3/4 cup low-fat milk 1%
2 eggs beaten
1 teaspoon vanilla extract
2 tablespoons greek yogurt Vanilla
1/4 cup milk
2 cups powdered sugar
1 teaspoon vanilla
2 tablespoons ground cinnamon
1/2 cup sugar

1
1.Preheat waffle iron. Prepare the batter: In a large bowl, add the dry ingredients together. Whisk to combine. In a separate small bowl, add the wet ingredients, and stir together. Add the wet ingredients to the dry ingredients. Mix together until completely combined.
2
2. Cook the waffles: add about 3/4 cup of batter to the belgium waffle iron ( if you have a different waffle iron add the amount of batter you usually do). Cook waffle according to manufacturer's instructions, I cooked each for 4 minutes.
3
3. Meanwhile, in a shallow dish, make the glaze.Mix the ingredients together until evenly combined. In another shallow bowl, make the topping. Combine the sugar and the cinnamon.
4
4. Once waffle has cooled, break it into quarters. Dip the top of the waffle in the glaze and then in the topping.
5
5. Serve immediately.

847

kcal

Calories

Fat

183

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 cups all purpose flour, 1/2 cup sugar, 1/4 cup brown sugar, 2 teaspoons baking powder, and more.

Yes, Belgium Snickerdoodle Wonuts falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Belgium Snickerdoodle Wonuts

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