How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Belgian Waffles?

You need 8 ingredients. The key ingredients include: 2 2/3 c. all purpose flour, 2 1/4 tsp. active dry yeast, 2 Tbsp. sugar, 1 tsp. salt, and more.

Is Belgian Waffles suitable as breakfast?

Yes, Belgian Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Belgian Waffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Belgian Waffles Recipe

Name: Belgian Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 2/3 c. all purpose flour; 2 1/4 tsp. active dry yeast; 2 Tbsp. sugar; 1 tsp. salt; 1 3/4 c. milk; 1/4 c. water; 1/4 c. butter; 3 eggs

Belgian Waffles – a delicious recipe with flour, active dry yeast, sugar, salt, milk, water. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 2/3 c. all purpose flour
2 1/4 tsp. active dry yeast
2 Tbsp. sugar
1 tsp. salt
1 3/4 c. milk
1/4 c. water
1/4 c. butter
3 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
890 kcal
Category
Breakfast

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