Belgian Waffle'S Secret Ingredient Is Beer Recipe Recipe

Name: Belgian Waffle'S Secret Ingredient Is Beer Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 cups all-purpose flour (270g); 1 teaspoon salt (7g); 4 teaspoons baking powder (19g); 1 1/4 teaspoons baking soda (6g); 2 tablespoons sugar (26g); 5 tablespoons unsalted butter (70g); 1 1/2 teaspoons vanilla extract (~8g); 3/4 cup milk (168g); 1 cup beer (220g; a mild, neutral ale or lager works well); 2 large eggs

Servings: persons

2 1/4 cups all-purpose flour (270g)
1 teaspoon salt (7g)
4 teaspoons baking powder (19g)
1 1/4 teaspoons baking soda (6g)
2 tablespoons sugar (26g)
5 tablespoons unsalted butter (70g)
1 1/2 teaspoons vanilla extract (~8g)
3/4 cup milk (168g)
1 cup beer (220g; a mild, neutral ale or lager works well)
2 large eggs

1
Whisk together all dry ingredients in a large mixing bowl to evenly distribute.
2
Melt butter in a medium sauce pan. Add milk and beer and continue to heat until mixture is warm.
3
Whisk vanilla extract into eggs. Slowly pour warm beer mixture into eggs, whisking constantly.
4
Make a well in the center of the dry ingredients. Slowly pour beer-egg mixture into the well, whisking at the center of the well, gradually widening the diameter of your stroke until all dry ingredients have been incorporated. Continue to mix until only a very few lumps remain.
5
Pour into a pre-heated, lightly greased waffle iron (the recipe was developed for use in a Belgian iron, but should work nicely in other types as well). Cook to desired doneness, and serve immediately.

510

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 1/4 cups all-purpose flour (270g), 1 teaspoon salt (7g), 4 teaspoons baking powder (19g), 1 1/4 teaspoons baking soda (6g), and more.

Yes, Belgian Waffle'S Secret Ingredient Is Beer Recipe falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Belgian Waffle'S Secret Ingredient Is Beer Recipe

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