How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Belgian Endive and Curried Crab Salad?

You need 10 ingredients. The key ingredients include: 6 tablespoons mayonnaise, 2 teaspoons curry powder, 1 garlic clove, minced, 2 tablespoons lemon juice, freshly squeezed, and more.

Is Belgian Endive and Curried Crab Salad suitable as seafood?

Yes, Belgian Endive and Curried Crab Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Belgian Endive and Curried Crab Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Belgian Endive and Curried Crab Salad Recipe

Name: Belgian Endive and Curried Crab Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons mayonnaise; 2 teaspoons curry powder; 1 garlic clove, minced; 2 tablespoons lemon juice, freshly squeezed; 2 -3 teaspoons water; 5 sprigs fresh tarragon leaves, finely chopped; 2 tablespoons fresh lemon juice; ¾ cup lump crabmeat; salt & freshly ground black pepper, to taste; 4 -5 heads Belgian endive, leaves separated

Belgian Endive and Curried Crab Salad

Eats Now Editorial Team · 195 kcal · Seafood

Belgian Endive and Curried Crab Salad – a delicious recipe with mayonnaise, curry powder, garlic, lemon juice, water, tarragon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Belgian Endive and Curried Crab Salad

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