Beignet Twists Recipe

Name: Beignet Twists
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons sugar; 2 large egg yolks; 2 tablespoons brandy; 2 tablespoons whipping cream; 1 1/2 teaspoons grated orange peel; 1 teaspoon vanilla extract; 1 teaspoon baking soda; 1/4 teaspoon salt; 1 tablespoon vegetable oil (plus more for frying); 1 1/2 cups all purpose flour; Powdered sugar

Servings: persons

6 tablespoons sugar
2 large egg yolks
2 tablespoons brandy
2 tablespoons whipping cream
1 1/2 teaspoons grated orange peel
1 teaspoon vanilla extract
1 teaspoon baking soda
1/4 teaspoon salt
1 tablespoon vegetable oil (plus more for frying)
1 1/2 cups all purpose flour
Powdered sugar

1
Combine first 8 ingredients in medium bowl; add 1 tablespoon oil and whisk to blend.
2
Add flour 1/2 cup at a time, mixing until very thick dough forms; scrape out onto lightly floured surface.
3
Knead until no longer sticky, about 3 minutes.
4
Roll out dough to 10x12-inch rectangle.
5
Cut lengthwise into 3 strips, then crosswise into 3/4-inch-wide strips.
6
Pour oil into large saucepan to depth of 1 inch.
7
Heat oil to 350F.
8
Working in batches, twist each strip of dough several times and drop into oil.
9
Fry until golden, turning occasionally, about 2 minutes.
10
Using slotted spoon, transfer beignets to paper towels and drain.
11
Sift powdered sugar over.
12
Serve warm or at room temperature.
13
(Can be made 2 days ahead.
14
Store airtight at room temperature.)

386

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 tablespoons sugar, 2 large egg yolks, 2 tablespoons brandy, 2 tablespoons whipping cream, and more.

Yes, Beignet Twists falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beignet Twists

How did you like this recipe?

Frequently Asked Questions