Beginner Chicken And Dumplings Recipe

Name: Beginner Chicken And Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 1 small onion, diced; 1 skinless, boneless chicken breast half, cut into cubes; 3 skinless, boneless chicken thighs, cut into cubes; 6 cups water; 1 (10.75 ounce) can condensed cream of chicken soup; 3 cubes chicken bouillon; 1 teaspoon poultry seasoning; 3/4 cup milk; 1 1/2 cups all-purpose baking mix (such as Bisquick(R))

Servings: persons

2 tablespoons butter
1 small onion, diced
1 skinless, boneless chicken breast half, cut into cubes
3 skinless, boneless chicken thighs, cut into cubes
6 cups water
1 (10.75 ounce) can condensed cream of chicken soup
3 cubes chicken bouillon
1 teaspoon poultry seasoning
3/4 cup milk
1 1/2 cups all-purpose baking mix (such as Bisquick(R))

1
Melt the butter in a large pot over medium heat. Stir in the onions, and cook for a few minutes until they begin to soften. Add the chicken breast and thigh meat; cook and stir until the chicken is no longer pink in the center, about 10 minutes. Pour in the water and cream of chicken soup; season with chicken bouillon and poultry seasoning. Bring to a simmer over medium-high heat.
2
Meanwhile, pour the milk into a mixing bowl, and stir in the baking mix until a dough forms. Once the soup is simmering, drop the dumpling mix in by the spoonful. Reduce heat to medium-low, cover, and simmer until the dumplings are no longer doughy in the center, about 20 minutes. Turn the dumplings over after 10 minutes to ensure they cook evenly.

423

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 tablespoons butter, 1 small onion, diced, 1 skinless, boneless chicken breast half, cut into cubes, 3 skinless, boneless chicken thighs, cut into cubes, and more.

Yes, Beginner Chicken And Dumplings falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beginner Chicken And Dumplings

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