How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beggers in rum?

You need 8 ingredients. The key ingredients include: 1 ½ cups pitted prunes, 1 cup golden raisin, 1 ½ cups dried figs, 1 cup dried apricot, and more.

Is Beggers in rum suitable as general?

Yes, Beggers in rum falls under the General category and is a great choice for this type of meal.

How do I store leftover Beggers in rum?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beggers in rum Recipe

Name: Beggers in rum
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups pitted prunes; 1 cup golden raisin; 1 ½ cups dried figs; 1 cup dried apricot; 1 cup dark raisin; 1 13-1 ½ cups rum; 1 ⅓ cups water; 1 cup sugar

Try this homemade Beggers in rum recipe the whole family will love. Made with prunes, golden raisin, figs and apricot. Easy step-by-step instructions in…

This Beggers in rum relies on simple, everyday ingredients such as pitted prunes, golden raisin, dried figs and dried apricot. It comes together quickly and makes 4 servings, at about 194 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 ½ cups pitted prunes
1 cup golden raisin
1 ½ cups dried figs
1 cup dried apricot
1 cup dark raisin
1 13-1 ½ cups rum
1 ⅓ cups water
1 cup sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
194 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Beggers in rum

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions