Bake this irresistible Beet Tartare at home. Made with baby beets, shallot, cornichons and mayonnaise. Easy step-by-step instructions included.
This Beet Tartare relies on simple, everyday ingredients such as shallot finely chopped, mayonnaise, light or regular, prepared white horseradish and minced flat-leaf parsley. It comes together quickly and makes 4 servings, at about 32 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Beet Tartare delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026