How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beet Salad With Miso And Black Sesame ?

You need 7 ingredients. The key ingredients include: 6 small beets (about 1 pound), preferably golden, scrubbed, divided, 3 tablespoons olive oil, divided, Kosher salt, freshly ground pepper, 1/4 cup white miso, and more.

Is Beet Salad With Miso And Black Sesame suitable as salads?

Yes, Beet Salad With Miso And Black Sesame falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Beet Salad With Miso And Black Sesame ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beet Salad With Miso And Black Sesame Recipe

Name: Beet Salad With Miso And Black Sesame
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 small beets (about 1 pound), preferably golden, scrubbed, divided; 3 tablespoons olive oil, divided; Kosher salt, freshly ground pepper; 1/4 cup white miso; 2 tablespoons rice wine vinegar; 1 bunch watercress, trimmed; 1 teaspoon black sesame seeds or toasted white sesame seeds

Beet Salad With Miso And Black Sesame – a delicious recipe with beets, olive oil, Kosher salt, white miso, rice wine vinegar, black sesame seeds. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 small beets (about 1 pound), preferably golden, scrubbed, divided
3 tablespoons olive oil, divided
Kosher salt, freshly ground pepper
1/4 cup white miso
2 tablespoons rice wine vinegar
1 bunch watercress, trimmed
1 teaspoon black sesame seeds or toasted white sesame seeds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
108 kcal
Category
Salads

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Beet Salad With Miso And Black Sesame

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