How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Salad Mold?

You need 8 ingredients. The key ingredients include: 6 oz. apricot Jell-O, 1/2 c. sugar, 14 oz. crushed pineapple, 1 c. grated carrots, and more.

Is Apricot Salad Mold suitable as salads?

Yes, Apricot Salad Mold falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Apricot Salad Mold?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apricot Salad Mold Recipe

Name: Apricot Salad Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. apricot Jell-O; 1/2 c. sugar; 14 oz. crushed pineapple; 1 c. grated carrots; 1 c. chopped pecans (nuts); 13 1/2 oz. Cool Whip; 8 oz. cream cheese; 12 oz. can apricot nectar

Apricot Salad Mold – a delicious recipe with O, sugar, pineapple, carrots, pecans, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 oz. apricot Jell-O
1/2 c. sugar
14 oz. crushed pineapple
1 c. grated carrots
1 c. chopped pecans (nuts)
13 1/2 oz. Cool Whip
8 oz. cream cheese
12 oz. can apricot nectar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
799 kcal
Category
Salads

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