Fresh, crisp and full of flavor — this Beet Salad With Curd is a must-try. Made with beets, tomatoes, curd cheese and fresh coriander. Easy step-by-step…
This Beet Salad With Curd relies on simple, everyday ingredients such as beets large, or 4 smaller, curd cheese, fresh coriander to taste and coarse salt to taste. It comes together quickly and makes 4 servings, at about 211 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026