How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beet Salad (Indian)?

You need 7 ingredients. The key ingredients include: 2 medium beets, peeled (or 1 large), 1/2 teaspoon sugar, 1/2 teaspoon salt, 1/2 teaspoon pepper, and more.

Is Beet Salad (Indian) suitable as salads?

Yes, Beet Salad (Indian) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Beet Salad (Indian)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beet Salad (Indian) Recipe

Name: Beet Salad (Indian)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium beets, peeled (or 1 large); 1/2 teaspoon sugar; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1/8 teaspoon coriander; 1/8 teaspoon cumin; 1 teaspoon lime juice

Beet Salad (Indian) – a delicious recipe with beets, sugar, salt, pepper, coriander, cumin. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 medium beets, peeled (or 1 large)
1/2 teaspoon sugar
1/2 teaspoon salt
1/2 teaspoon pepper
1/8 teaspoon coriander
1/8 teaspoon cumin
1 teaspoon lime juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
4 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beet Salad (Indian)

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