How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beet Salad?

You need 8 ingredients. The key ingredients include: 1 (3 oz.) pkg. raspberry jello, 1 c. boiling water, 1/2 c. sugar, 1/4 c. beet juice, and more.

Is Beet Salad suitable as salads?

Yes, Beet Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Beet Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beet Salad Recipe

Name: Beet Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. raspberry jello; 1 c. boiling water; 1/2 c. sugar; 1/4 c. beet juice; 1/4 c. vinegar; 2 tsp. horseradish; 1/4 c. sour cream; 1 (16 oz.) can shoestring beets or sliced and cut, drained well

Beet Salad – a delicious recipe with raspberry jello, boiling water, sugar, beet juice, vinegar, horseradish. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (3 oz.) pkg. raspberry jello
1 c. boiling water
1/2 c. sugar
1/4 c. beet juice
1/4 c. vinegar
2 tsp. horseradish
1/4 c. sour cream
1 (16 oz.) can shoestring beets or sliced and cut, drained well

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
678 kcal
Category
Salads

Eats Now Editorial Team

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Beet Salad

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