How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beet Molded Salad?

You need 8 ingredients. The key ingredients include: 1 can dried beets, 1 1/2 Tbsp. grated onion, 1/4 c. thinly sliced stuffed olives, 1 Tbsp. horseradish, and more.

Is Beet Molded Salad suitable as salads?

Yes, Beet Molded Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Beet Molded Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beet Molded Salad Recipe

Name: Beet Molded Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can dried beets; 1 1/2 Tbsp. grated onion; 1/4 c. thinly sliced stuffed olives; 1 Tbsp. horseradish; 1 1/2 c. chopped celery; 2 (3 oz.) pkg. lemon jello; 1 1/2 Tbsp. vinegar; 1/4 tsp. salt

Beet Molded Salad – a delicious recipe with beets, onion, olives, horseradish, celery, lemon jello. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 can dried beets
1 1/2 Tbsp. grated onion
1/4 c. thinly sliced stuffed olives
1 Tbsp. horseradish
1 1/2 c. chopped celery
2 (3 oz.) pkg. lemon jello
1 1/2 Tbsp. vinegar
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
32 kcal
Category
Salads

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