How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beet Gratin?

You need 8 ingredients. The key ingredients include: 4 cups sliced beets (both red and yellow), sliced 1/2-inch thick, 1 cup thinly-sliced onions, 2 cups seasoned bread crumbs, 3 tablespoons butter, and more.

Is Beet Gratin suitable as general?

Yes, Beet Gratin falls under the General category and is a great choice for this type of meal.

How do I store leftover Beet Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beet Gratin Recipe

Name: Beet Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 4 cups sliced beets (both red and yellow), sliced 1/2-inch thick; 1 cup thinly-sliced onions; 2 cups seasoned bread crumbs; 3 tablespoons butter; Olive oil, for drizzling; Parmesan cheese, for sprinkling; Creole seasoning, for sprinkling; Salt and white pepper

Beet Gratin – a delicious recipe with beets, onions, bread crumbs, butter, Olive oil, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 cups sliced beets (both red and yellow), sliced 1/2-inch thick
1 cup thinly-sliced onions
2 cups seasoned bread crumbs
3 tablespoons butter
Olive oil, for drizzling
Parmesan cheese, for sprinkling
Creole seasoning, for sprinkling
Salt and white pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Beet Gratin

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