Beet, Feta And Granny Smith Apple Salad Recipe

Name: Beet, Feta And Granny Smith Apple Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 -6 medium beets, about 1 1/2 lbs; 1/2 small red onion, chopped; 2 granny smith apples, cored and thinly sliced; 3/4 cup feta cheese, crumbled; 1 shallot, minced; 1 teaspoon Dijon mustard; 1 teaspoon prepared horseradish; 1 1/2 tablespoons red wine vinegar; 1/4 teaspoon celery seed; 2 tablespoons canola oil; 2 tablespoons olive oil; 1/4 teaspoon salt; fresh ground pepper; 1/3 cup scallion, chopped; 2 tablespoons fresh dill, chopped

Servings: persons

5 -6 medium beets, about 1 1/2 lbs
1/2 small red onion, chopped
2 granny smith apples, cored and thinly sliced
3/4 cup feta cheese, crumbled
1 shallot, minced
1 teaspoon Dijon mustard
1 teaspoon prepared horseradish
1 1/2 tablespoons red wine vinegar
1/4 teaspoon celery seed
2 tablespoons canola oil
2 tablespoons olive oil
1/4 teaspoon salt
fresh ground pepper
1/3 cup scallion, chopped
2 tablespoons fresh dill, chopped

1
Wash the beets, but do not peel.
2
Place in a very deep pot and cover with cold water until floating. Bring to a boil, cut back to a simmer and cook for about 40 minutes or until tender when pierced with a sharp knife. Note - Beets can be a bit messy and stain terribly. By using a very deep pot you won't have as much splattering.
3
While the beets are cooking, make the salad dressing by combining the ingredients above starting with the shallot and ending with the freshly ground pepper. Shake well.
4
Chop the red onion, slice the green apple, place them in a large bowl and toss with the salad dressing and the feta cheese.
5
When beets are done, cool, peel, cut in half and then slice thinly.
6
Toss with the apples, onion and cheese mixture.
7
Garnish with the scallions and dill.
8
Enjoy!

249

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 5 -6 medium beets, about 1 1/2 lbs, 1/2 small red onion, chopped, 2 granny smith apples, cored and thinly sliced, 3/4 cup feta cheese, crumbled, and more.

Yes, Beet, Feta And Granny Smith Apple Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beet, Feta And Granny Smith Apple Salad

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