How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beet Borscht?

You need 13 ingredients. The key ingredients include: 4 medium beets, shredded, 1 medium onion, chopped, 2 medium potatoes, shredded, 1/4 head cabbage, shredded, and more.

Is Beet Borscht suitable as soups & stews?

Yes, Beet Borscht falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beet Borscht?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beet Borscht Recipe

Name: Beet Borscht
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium beets, shredded; 1 medium onion, chopped; 2 medium potatoes, shredded; 1/4 head cabbage, shredded; 1 (14 ounce) can pork and beans; 1 (14 ounce) can diced tomatoes; 1 (14 ounce) can yellow beans; 1 (10 ounce) can consomme; 2 tablespoons fresh parsley, chopped; 1 tablespoon fresh dill; salt and pepper; 2 tablespoons sugar; 2 tablespoons white vinegar

Try this homemade Beet Borscht recipe the whole family will love. Made with beets, onion, potatoes and cabbage. Easy step-by-step instructions included.

This Beet Borscht relies on simple, everyday ingredients such as medium beets, shredded, medium onion, chopped, medium potatoes, shredded and head cabbage, shredded. It comes together quickly and makes 4 servings, at about 140 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Beet Borscht

Tips for the best results

Variations & substitutions

My Personal Notes

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