How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beet and Tomato Casserole?

You need 6 ingredients. The key ingredients include: 2 1/2 cups beets boiled, diced, 2 1/2 cups tomatoes stewed, 1/2 cup cheese grated, 2 cups bread crumbs, and more.

Is Beet and Tomato Casserole suitable as general?

Yes, Beet and Tomato Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Beet and Tomato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beet and Tomato Casserole Recipe

Name: Beet and Tomato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups beets boiled, diced; 2 1/2 cups tomatoes stewed; 1/2 cup cheese grated; 2 cups bread crumbs; 2 tablespoons lard; 1 x salt and black pepper to taste

Beet and Tomato Casserole – a delicious recipe with beets, tomatoes, bread crumbs, lard, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/2 cups beets boiled, diced
2 1/2 cups tomatoes stewed
1/2 cup cheese grated
2 cups bread crumbs
2 tablespoons lard
1 x salt and black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1418 kcal
Category
General

Eats Now Editorial Team

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