Try this homemade Beet And Sour Cream Ice Pops recipe the whole family will love. Made with fresh beet juice, freshly squeezed lemon juice, sugar and Ge…
This Beet And Sour Cream Ice Pops relies on simple, everyday ingredients such as fresh beet juice, freshly squeezed lemon juice, superfine sugar and generous 1 cup sour cream. It comes together quickly and makes 4 servings, at about 31 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026