Try this homemade Beet-and-Olive Relish recipe the whole family will love. Made with beets, olives, parsley and basil. Easy step-by-step instructions in…
This Beet-and-Olive Relish relies on simple, everyday ingredients such as chopped parsley, chopped basil, extra-virgin olive oil and fresh lemon juice. It comes together quickly and makes 4 servings, at about 142 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026