Try this homemade Beer Cheese Dip (Warm) recipe the whole family will love. Made with cream cheese, cream cheese, feta cheese and cheddar cheese. Easy s…
This Beer Cheese Dip (Warm) relies on simple, everyday ingredients such as fat free cream cheese, reduced-fat cream cheese, reduced-fat feta cheese and of your favorite beer. It comes together quickly and makes 4 servings, at about 888 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026