How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer Cheese?

You need 4 ingredients. The key ingredients include: 1 teaspoon garlic salt, 8 ounces cream cheese, softened, ¾ cup beer (sip the rest), 12 ounces sharp cheddar cheese, shredded.

Is Beer Cheese suitable as general?

Yes, Beer Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover Beer Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beer Cheese Recipe

Name: Beer Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon garlic salt; 8 ounces cream cheese, softened; ¾ cup beer (sip the rest); 12 ounces sharp cheddar cheese, shredded

Beer Cheese – a delicious recipe with garlic salt, cream cheese, beer, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 teaspoon garlic salt
8 ounces cream cheese, softened
¾ cup beer (sip the rest)
12 ounces sharp cheddar cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
538 kcal
Category
General

Eats Now Editorial Team

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Beer Cheese

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