How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer Cheese?

You need 7 ingredients. The key ingredients include: 1 -3 garlic clove, finely chopped and mashed, 1 cup good quality beer, 1 tablespoon Worcestershire sauce, 1 teaspoon hot sauce, and more.

Is Beer Cheese suitable as general?

Yes, Beer Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover Beer Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beer Cheese Recipe

Name: Beer Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 -3 garlic clove, finely chopped and mashed; 1 cup good quality beer; 1 tablespoon Worcestershire sauce; 1 teaspoon hot sauce; 1 teaspoon dry mustard; salt and pepper; 1 lb sharp cheddar cheese, grated

Try this homemade Beer Cheese recipe the whole family will love. Made with garlic, Worcestershire sauce, hot sauce and mustard. Easy step-by-step instru…

This Beer Cheese relies on simple, everyday ingredients such as good quality beer, worcestershire sauce, hot sauce and dry mustard. It comes together quickly and makes 4 servings, at about 497 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 -3 garlic clove, finely chopped and mashed
1 cup good quality beer
1 tablespoon Worcestershire sauce
1 teaspoon hot sauce
1 teaspoon dry mustard
salt and pepper
1 lb sharp cheddar cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
497 kcal
Category
General

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