Beer Cake

Name: Beer Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 Cups Brown Sugar; 1 Cup Butter; 2 Eggs; 3 Cups Flour; 2 tsp. Baking Soda; 1/2 tsp. Salt; 1/2 tsp. Allspice; 1/2 tsp. Cloves; 1 1/2 tsp. Cinnamon; 1 Cup Chopped Nuts; 1 Cup Chopped Dates; 1 Cup Sliced Maraschino Cherries; 2 Cups Beer

Eats Now Editorial Team · Baking & Desserts

Jump to Recipe

Beer Cake – a delicious recipe with Brown Sugar, Butter, Eggs, Flour, Baking Soda, Salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 Cups Brown Sugar
1 Cup Butter
2 Eggs
3 Cups Flour
2 tsp. Baking Soda
1/2 tsp. Salt
1/2 tsp. Allspice
1/2 tsp. Cloves
1 1/2 tsp. Cinnamon
1 Cup Chopped Nuts
1 Cup Chopped Dates
1 Cup Sliced Maraschino Cherries
2 Cups Beer

1
Cream sugar, butter and eggs together.
2
Sift or stir together flour, baking soda, salt, cloves, cinnamon and allspice.
3
Add to creamed mixture alternating with beer.
4
Roll cherries and dates in powdered sugar.
5
Fold in dates, cherries, and nuts.
6
Turn into greased tube pan.
7
Bake 1 hour at 350 degrees.
8
Cool on rack completely before removing from pan.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you for your rating!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 Cups Brown Sugar, 1 Cup Butter, 2 Eggs, 3 Cups Flour, and more.

Yes, Beer Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Deep Dish Peach Cobbler Recipe
Chocolate Chip Cookie Sticks
Oat Bran Dinner Muffins
Easy as (Chicken Pot) Pie

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy