Beer Buttermilk Pancakes Recipe

1. 1

   In a mixing bowl, beat Large eggs slightly, and stir in buttermilk, beer, lowfat sour cream, and melted butter.

2. 2

   Add in pancake mix and mix till smooth.

3. 3

   Spoon out into saucer size circles on a medium-warm ungreased griddle or possibly heavy frying pan.

4. 4

   Bake till golden on both sides (turn when bubbles appear all over moist side).

5. 5

   Serve warm with topping of your choice.

6. 6

   NOTES : For years, Dad made pancakes and waffles from the recipes off the side of the Bisquick box.

7. 7

   We all liked those just fine.

8. 8

   But one day Mom remembered she had this recipe.

9. 9

   She made it, and we've never gone back to the Bisquick recipes.

10. 10

    - Jamie

* Per serving · 4 servings · Values may vary.

No additional tips available.