How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer Brisket?

You need 12 ingredients. The key ingredients include: 1 (4 pound) beef brisket, trimmed of fat, salt to taste, 1 large onion, sliced, 1 (12 fluid ounce) can beer, and more.

Is Beer Brisket suitable as meat & poultry?

Yes, Beer Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beer Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beer Brisket Recipe

Name: Beer Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 pound) beef brisket, trimmed of fat; salt to taste; 1 large onion, sliced; 1 (12 fluid ounce) can beer; 1 tablespoon brown sugar; 1 cube beef bouillon; 2 tablespoons coarsely ground black pepper; 2 teaspoons minced garlic; 1 bay leaf; 1/4 teaspoon dried thyme; 2 tablespoons cornstarch; 2 tablespoons water

Beer Brisket

Eats Now Editorial Team · 184 kcal · Meat & Poultry

Beer Brisket – a delicious recipe with beef brisket, salt, onion, beer, brown sugar, beef bouillon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Beer Brisket

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