How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer Bread(To Be Made In A Bread Oven) ?

You need 6 ingredients. The key ingredients include: 3/4 c. plus 1 Tbsp. flat beer, 1/2 c. corn syrup, 1 tsp. salt, 1 1/2 tsp. regular active dry yeast, and more.

Is Beer Bread(To Be Made In A Bread Oven) suitable as general?

Yes, Beer Bread(To Be Made In A Bread Oven) falls under the General category and is a great choice for this type of meal.

How do I store leftover Beer Bread(To Be Made In A Bread Oven) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Beer Bread(To Be Made In A Bread Oven) Recipe

Name: Beer Bread(To Be Made In A Bread Oven)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. plus 1 Tbsp. flat beer; 1/2 c. corn syrup; 1 tsp. salt; 1 1/2 tsp. regular active dry yeast; 1 Tbsp. margarine, softened; 2 1/2 c. flour (bread flour)

Beer Bread(To Be Made In A Bread Oven) – a delicious recipe with flat beer, corn syrup, salt, regular active dry yeast, margarine, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 c. plus 1 Tbsp. flat beer
1/2 c. corn syrup
1 tsp. salt
1 1/2 tsp. regular active dry yeast
1 Tbsp. margarine, softened
2 1/2 c. flour (bread flour)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
572 kcal
Category
General

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