How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer Bread Ii?

You need 6 ingredients. The key ingredients include: 3 cups self-rising flour, 2 tablespoons white sugar, 1 (12 fluid ounce) can or bottle beer, 1/2 cup shredded Cheddar cheese, and more.

Is Beer Bread Ii suitable as general?

Yes, Beer Bread Ii falls under the General category and is a great choice for this type of meal.

How do I store leftover Beer Bread Ii?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Beer Bread Ii Recipe

Name: Beer Bread Ii
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups self-rising flour; 2 tablespoons white sugar; 1 (12 fluid ounce) can or bottle beer; 1/2 cup shredded Cheddar cheese; 1/4 cup canned green chile peppers, chopped; 6 tablespoons butter, melted

Beer Bread Ii – a delicious recipe with flour, white sugar, Cheddar cheese, green chile peppers, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups self-rising flour
2 tablespoons white sugar
1 (12 fluid ounce) can or bottle beer
1/2 cup shredded Cheddar cheese
1/4 cup canned green chile peppers, chopped
6 tablespoons butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
569 kcal
Category
General

Eats Now Editorial Team

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Beer Bread Ii

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