How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer Bread (French Bread) Recipe?

You need 8 ingredients. The key ingredients include: 4 1/2 to 5 1/2 c. unsifted flour, 2 pkg. instant dry yeast, 1 (12 ounce.) bottle beer, 1/4 c. water, and more.

Is Beer Bread (French Bread) Recipe suitable as general?

Yes, Beer Bread (French Bread) Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Beer Bread (French Bread) Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Beer Bread (French Bread) Recipe Recipe

Name: Beer Bread (French Bread) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/2 to 5 1/2 c. unsifted flour; 2 pkg. instant dry yeast; 1 (12 ounce.) bottle beer; 1/4 c. water; 2 tbsp. shortening; 2 tbsp. sugar; 2 teaspoon salt; 1 egg white, lightly beaten

Beer Bread (French Bread) Recipe – a delicious recipe with flour, instant dry yeast, water, shortening, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 1/2 to 5 1/2 c. unsifted flour
2 pkg. instant dry yeast
1 (12 ounce.) bottle beer
1/4 c. water
2 tbsp. shortening
2 tbsp. sugar
2 teaspoon salt
1 egg white, lightly beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
474 kcal
Category
General

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Beer Bread (French Bread) Recipe

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