How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer Bread?

You need 9 ingredients. The key ingredients include: 2 c. self-rising flour, 3 Tbsp. sugar, 1 can beer (12 oz.), melted butter or margarine, and more.

Is Beer Bread suitable as general?

Yes, Beer Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Beer Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Beer Bread Recipe

Name: Beer Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. self-rising flour; 3 Tbsp. sugar; 1 can beer (12 oz.); melted butter or margarine; 8 1/2-inch slices French or Italian bread; 2 cloves garlic, cut in half; 1/4 c. extra virgin flavorful olive oil; 2 medium, ripe tomatoes, thinly sliced; 1/2 tsp. black pepper

Beer Bread – a delicious recipe with flour, sugar, beer, butter, Italian bread, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. self-rising flour
3 Tbsp. sugar
1 can beer (12 oz.)
melted butter or margarine
8 1/2-inch slices French or Italian bread
2 cloves garlic, cut in half
1/4 c. extra virgin flavorful olive oil
2 medium, ripe tomatoes, thinly sliced
1/2 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
623 kcal
Category
General

Eats Now Editorial Team

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Beer Bread

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