How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer Bread 1 Pound Recipe?

You need 8 ingredients. The key ingredients include: 1/4 c. Water, 2/3 c. Beer, 4 tsp Oil, 1 tsp Lemon Juice, and more.

Is Beer Bread 1 Pound Recipe suitable as general?

Yes, Beer Bread 1 Pound Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Beer Bread 1 Pound Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Beer Bread 1 Pound Recipe

Name: Beer Bread 1 Pound Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. Water; 2/3 c. Beer; 4 tsp Oil; 1 tsp Lemon Juice; 1 tsp Salt; 2 Tbsp. Sugar; 2 c. Bread Flour; 1 1/2 tsp Active dry yeast

Bake this irresistible Beer Bread 1 Pound at home. Made with Water, Oil, Lemon Juice and Salt. Easy step-by-step instructions included.

This Beer Bread 1 Pound relies on simple, everyday ingredients such as water, beer, oil and lemon juice. It comes together quickly and makes 4 servings, at about 507 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1/4 c. Water
2/3 c. Beer
4 tsp Oil
1 tsp Lemon Juice
1 tsp Salt
2 Tbsp. Sugar
2 c. Bread Flour
1 1/2 tsp Active dry yeast

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Quick Info

Servings
4 servings
Calories
507 kcal
Category
General

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Beer Bread 1 Pound Recipe

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