How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer-Braised Pork?

You need 8 ingredients. The key ingredients include: 2 tablespoons olive oil, 2 pounds boneless country-style pork loin ribs, cut into 1/2-inch pieces, 1 teaspoon kosher salt, 10 garlic cloves, thinly sliced, and more.

Is Beer-Braised Pork suitable as meat & poultry?

Yes, Beer-Braised Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beer-Braised Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beer-Braised Pork Recipe

Name: Beer-Braised Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 pounds boneless country-style pork loin ribs, cut into 1/2-inch pieces; 1 teaspoon kosher salt; 10 garlic cloves, thinly sliced; 2 cups dark Mexican beer (such as Dos Equis amber); 1 cup unsalted chicken stock; 1 1/2 tablespoons chopped canned chipotle chiles in adobo sauce; 2 bay leaves

Try this homemade Beer-Braised Pork recipe the whole family will love. Made with olive oil, pork loin, kosher salt and garlic. Easy step-by-step instruc…

This Beer-Braised Pork relies on simple, everyday ingredients such as olive oil, kosher salt, garlic cloves, thinly sliced and unsalted chicken stock. It comes together quickly and makes 4 servings, at about 1087 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons olive oil
2 pounds boneless country-style pork loin ribs, cut into 1/2-inch pieces
1 teaspoon kosher salt
10 garlic cloves, thinly sliced
2 cups dark Mexican beer (such as Dos Equis amber)
1 cup unsalted chicken stock
1 1/2 tablespoons chopped canned chipotle chiles in adobo sauce
2 bay leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1087 kcal
Category
Meat & Poultry

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