How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer Boiled Shrimip With Cocktail Sauce Recipe?

You need 7 ingredients. The key ingredients include: 1 x 12-oz bottle of beer water, 1 lb raw shrimp except for tails and deveined, 1 1/2 c. ketchup, 2 Tbsp. horseradish, liquid removed, and more.

Is Beer Boiled Shrimip With Cocktail Sauce Recipe suitable as seafood?

Yes, Beer Boiled Shrimip With Cocktail Sauce Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Beer Boiled Shrimip With Cocktail Sauce Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beer Boiled Shrimip With Cocktail Sauce Recipe Recipe

Name: Beer Boiled Shrimip With Cocktail Sauce Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 x 12-oz bottle of beer water; 1 lb raw shrimp except for tails and deveined; 1 1/2 c. ketchup; 2 Tbsp. horseradish, liquid removed; 1 Tbsp. Worcestershire sauce; 2 tsp fresh lemon juice; 1 tsp TABASCO Pepper Sauce

Beer Boiled Shrimip With Cocktail Sauce Recipe – a delicious recipe with water, shrimp, ketchup, horseradish, Worcestershire sauce, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 x 12-oz bottle of beer water
1 lb raw shrimp except for tails and deveined
1 1/2 c. ketchup
2 Tbsp. horseradish, liquid removed
1 Tbsp. Worcestershire sauce
2 tsp fresh lemon juice
1 tsp TABASCO Pepper Sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
207 kcal
Category
Seafood

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Beer Boiled Shrimip With Cocktail Sauce Recipe

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