How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer Beef Roll?

You need 6 ingredients. The key ingredients include: 4 lb. steak (round or brisket), 1 c. beer, 1/4 c. ketchup, 1 tsp. brown sugar, and more.

Is Beer Beef Roll suitable as soups & stews?

Yes, Beer Beef Roll falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beer Beef Roll?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beer Beef Roll Recipe

Name: Beer Beef Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. steak (round or brisket); 1 c. beer; 1/4 c. ketchup; 1 tsp. brown sugar; 1 pkg. onion soup mix; garlic salt to taste

Beer Beef Roll – a delicious recipe with brisket, beer, ketchup, brown sugar, onion soup mix, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 lb. steak (round or brisket)
1 c. beer
1/4 c. ketchup
1 tsp. brown sugar
1 pkg. onion soup mix
garlic salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1269 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beer Beef Roll

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