How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer Beef Fajitas?

You need 6 ingredients. The key ingredients include: 2 pounds beef round steak, 2 packets (1.27-ounces each) fajita seasoning mix (recommended: Lawry's), 1 onion, thickly sliced, 2 green bell peppers, sliced into 1/2-inch strips, and more.

Is Beer Beef Fajitas suitable as meat & poultry?

Yes, Beer Beef Fajitas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beer Beef Fajitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beer Beef Fajitas Recipe

Name: Beer Beef Fajitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds beef round steak; 2 packets (1.27-ounces each) fajita seasoning mix (recommended: Lawry's); 1 onion, thickly sliced; 2 green bell peppers, sliced into 1/2-inch strips; 1 red bell pepper, sliced into 1/2-inch strips; 1/2 cup beer or water

Beer Beef Fajitas – a delicious recipe with beef round steak, packets, onion, green bell peppers, red bell pepper, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pounds beef round steak
2 packets (1.27-ounces each) fajita seasoning mix (recommended: Lawry's)
1 onion, thickly sliced
2 green bell peppers, sliced into 1/2-inch strips
1 red bell pepper, sliced into 1/2-inch strips
1/2 cup beer or water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
648 kcal
Category
Meat & Poultry

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Beer Beef Fajitas

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