Beer Battered Onion Rings Recipe

Name: Beer Battered Onion Rings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups canola oil or peanut oil; 1 cup sour cream; 3/4 cup mayonnaise; 3 tablespoons sun-dried tomatoes; 1/4 cup red bell peppers, roasted; 1 tablespoon lime juice; 1 1/2 teaspoons pepper, fresh cracked; 2 teaspoons salt; 3 tablespoons white wine; 1 tablespoon garlic, minced; 2 yellow onions, sweeter the better, Vidalia or Texas sweets; 2 cups buttermilk; 2 cups all-purpose flour, divided; 1 teaspoon garlic, granulated; 12 ounces beer, medium body; 3 tablespoons grated Parmesan

Servings: persons

4 cups canola oil or peanut oil
1 cup sour cream
3/4 cup mayonnaise
3 tablespoons sun-dried tomatoes
1/4 cup red bell peppers, roasted
1 tablespoon lime juice
1 1/2 teaspoons pepper, fresh cracked
2 teaspoons salt
3 tablespoons white wine
1 tablespoon garlic, minced
2 yellow onions, sweeter the better, Vidalia or Texas sweets
2 cups buttermilk
2 cups all-purpose flour, divided
1 teaspoon garlic, granulated
12 ounces beer, medium body
3 tablespoons grated Parmesan

1
In a Dutch oven heat oil to 350 degrees F.
2
In a food processor combine sour cream, mayonnaise, sun-dried tomatoes, red bell peppers, lime juice, 1/2 teaspoon pepper, 1 teaspoon salt, white wine and minced garlic, cover and refrigerate for 1 hour.
3
Cut onions 1/2-inch thick, remove dark exterior of onions, separate into rings and soak in buttermilk for 1 hour.
4
Combine 1 cup of flour, remaining salt, pepper, and garlic, mix thoroughly.
5
In a medium bowl combine beer and 1 cup of flour, mix thoroughly.
6
Remove onion rings from buttermilk, shake off excess, dredge in flour, shake off excess, then dip in beer batter.
7
Drop some onion rings in oil and continue process, being sure not to crowd rings as they will stick together.
8
When golden, remove and let drain on paper towels.
9
Garnish with Parmesan.

3660

kcal

Calories

381

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 4 cups canola oil or peanut oil, 1 cup sour cream, 3/4 cup mayonnaise, 3 tablespoons sun-dried tomatoes, and more.

Yes, Beer Battered Onion Rings falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beer Battered Onion Rings

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