Beer Batter Onion Ring

1. 1

   cut onion into ring

2. 2

   mix beer onto flour till almost runny optional additional add on seadoning

3. 3

   deep onion onto batter and lift it with a chopstick to dip off excess batter

4. 4

   deep fry till lightly brown and crispy

5. 5

   drain excess oil on paper towel and serve

No additional tips available.