How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer Batter Halibut?

You need 7 ingredients. The key ingredients include: 1/2 c. flour, 1/2 tsp. black pepper, 1/2 to 3/4 c. beer (depending on consistency desired), 3 stiffly beaten egg whites, and more.

Is Beer Batter Halibut suitable as seafood?

Yes, Beer Batter Halibut falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Beer Batter Halibut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beer Batter Halibut Recipe

Name: Beer Batter Halibut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. flour; 1/2 tsp. black pepper; 1/2 to 3/4 c. beer (depending on consistency desired); 3 stiffly beaten egg whites; 1 tsp. salt; 1/2 tsp. lemon juice; 1/2 c. cornstarch

Beer Batter Halibut – a delicious recipe with flour, black pepper, egg whites, salt, lemon juice, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. flour
1/2 tsp. black pepper
1/2 to 3/4 c. beer (depending on consistency desired)
3 stiffly beaten egg whites
1 tsp. salt
1/2 tsp. lemon juice
1/2 c. cornstarch

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
331 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Spaghetti With Mussels, Scallops And Fish
Crab Stew-Woo La-La
Smoked Salmon Dip
Clam Fritters(Appetizer)

Beer Batter Halibut

How did you like this recipe?

Frequently Asked Questions