How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer Batter Fish?

You need 6 ingredients. The key ingredients include: 1/2 c. flour, 1/2 c. cornstarch, 2 tsp. salt, 2 egg yolks, and more.

Is Beer Batter Fish suitable as seafood?

Yes, Beer Batter Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Beer Batter Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beer Batter Fish Recipe

Name: Beer Batter Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. flour; 1/2 c. cornstarch; 2 tsp. salt; 2 egg yolks; 4 Tbsp. oil; 1/2 c. beer (stale)

Beer Batter Fish – a delicious recipe with flour, cornstarch, salt, egg yolks, oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. flour
1/2 c. cornstarch
2 tsp. salt
2 egg yolks
4 Tbsp. oil
1/2 c. beer (stale)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
428 kcal
Category
Seafood

Eats Now Editorial Team

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Beer Batter Fish

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