How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for beer and cheese soup?

You need 9 ingredients. The key ingredients include: 1 cup chopped celery, 1 cup chopped bell pepper, 1 cup chopped onion, 1 cup chopped cabbage, and more.

Is beer and cheese soup suitable as soups & stews?

Yes, beer and cheese soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover beer and cheese soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

beer and cheese soup Recipe

Name: beer and cheese soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chopped celery; 1 cup chopped bell pepper; 1 cup chopped onion; 1 cup chopped cabbage; 1 lb kielbasa, diced; 1 tablespoon flour; 1 lb cheddar cheese, grated and mixed with the flour; 1 bottle beer; 4 cups chicken broth

beer and cheese soup – a delicious recipe with celery, bell pepper, onion, cabbage, kielbasa, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 cup chopped celery
1 cup chopped bell pepper
1 cup chopped onion
1 cup chopped cabbage
1 lb kielbasa, diced
1 tablespoon flour
1 lb cheddar cheese, grated and mixed with the flour
1 bottle beer
4 cups chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
918 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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beer and cheese soup

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