Beefy Sweet Potato Soup Recipe

Name: Beefy Sweet Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil, divided; 2 pounds beef sirloin tip roast, cut into 1/2-inch cubes; 2 teaspoons kosher salt; 1 teaspoon coarsely ground pepper; 2 cups finely chopped sweet onion; 2 medium sweet potatoes, cut into 1-inch pieces; 2 cans (14-1/2 ounces each) Italian stewed tomatoes, undrained; 3 fresh thyme sprigs; 2 fresh rosemary sprigs; 1 carton (32 ounces) beef broth; 4 cups fresh green beans, trimmed and cut into 2-inch pieces; 2 cups (about 10 ounces) frozen corn; 2 ounces bittersweet chocolate, chopped; 3 tablespoons strong brewed coffee; Additional salt and pepper, optional

Servings: persons

1/4 cup olive oil, divided
2 pounds beef sirloin tip roast, cut into 1/2-inch cubes
2 teaspoons kosher salt
1 teaspoon coarsely ground pepper
2 cups finely chopped sweet onion
2 medium sweet potatoes, cut into 1-inch pieces
2 cans (14-1/2 ounces each) Italian stewed tomatoes, undrained
3 fresh thyme sprigs
2 fresh rosemary sprigs
1 carton (32 ounces) beef broth
4 cups fresh green beans, trimmed and cut into 2-inch pieces
2 cups (about 10 ounces) frozen corn
2 ounces bittersweet chocolate, chopped
3 tablespoons strong brewed coffee
Additional salt and pepper, optional

1
In a Dutch oven or stockpot, heat 2 tablespoons oil over medium-high heat. Season beef with salt and pepper; brown in batches, adding oil as needed. Remove with a slotted spoon. Add onion and sweet potatoes to pan. Cook, stirring occasionally, until onion is translucent and light golden brown.
2
Meanwhile, puree tomatoes and their juices in a blender or food processor. Place thyme and rosemary on a double thickness of cheesecloth. Gather corners of cloth to enclose herbs; tie securely with string.
3
Return beef to pan; add herb bag, tomatoes and broth. Bring to a boil. Reduce heat; simmer, covered, until meat and potatoes are almost tender, about 20 minutes. Add green beans. Cook until meat, potatoes and green beans are tender, about 20 more minutes.
4
Add corn, chocolate and coffee, stirring until well blended. Discard herb bag. If desired, season with salt and pepper to taste.

1216

kcal

Calories

Fat

104

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1/4 cup olive oil, divided, 2 pounds beef sirloin tip roast, cut into 1/2-inch cubes, 2 teaspoons kosher salt, 1 teaspoon coarsely ground pepper, and more.

Yes, Beefy Sweet Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beefy Sweet Potato Soup

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